These guilt-free truffles are made from dates, cacao, almond butter, honey, maca powder, coconut butter, and coconut oil. They are satisfying and perfect for indulgence during the holidays. Feel free to enjoy them all at once!
1: Throw all the ingredients into your food processor.
2: Turn it on low until you get a sticky texture.
3: Roll the mixture into small balls.
4: Let sit in the refrigerator for a few minutes to set.
5: Top with coconut flakes, matcha powder, nuts, or other toppings of your choice.
